Dining
The Blue Ball Inn firmly believes that the quality of its food is directly related to the high quality of the ingredients used. We are firmly committed to the use, wherever possible, of only high quality local produce, such as locally reared meat, locally caught fish and locally produced cheese and beer. We now source local suppliers to offer only the best that North Devon can produce. Our emphasis on quality is why we have a well deserved reputation for fine food and drink and our policy to continuously improve is why we are constantly working to further develop and even improve on the fare that we offer to our customers.
We have recently started to introduce many traditional North Devon meals and deserts to our specials Board to compliment our seasonal menu's. All meals are prepared using most of the raw ingredients produced in the area, like Lynmouth Bay lobster, local game, local beef and salmon.
We have taken every effort to offer a great choice of wine at The Blue Ball Inn and we believe that we now offer an extremely enterprising and well put together wine list, of varied international parentage, with many of the choices below £20.
We are also proud to be able to offer a selection of local brewed beers some of which are brewed specially for The Blue Ball Inn by local breweries.
To Make a Reservation: Please call us on 01598 741263
Blue Ball Inn
Summer Menu
Please See Black Board for Daily Specials
FOOD SERVED 12-4 and 5- 9
Saturday & Sunday ALL DAY
TO START
Home Made Soup see Specials Board £3.95
White Bait Served with Home Made Tartar Sauce £4.95
House Pate with Home Made Fruit Chutney and Toasted Triangles £4.75
Japanese Style Tiger Prawns with a sweet Chilli Dip £5.95
MAINS
Breaded Scampi with Chips, Peas & Homemade Tartar Sauce £9.95
Battered Cod with Chips, Salad, Peas & Homemade Tartar Sauce £8.95
Butchers Bangers, Vegetables & Mash with Onion Gravy £8.95
Lamb Shank in a Red Wine Sauce, on a bed of Mashed Potatoes with Seasonal Vegetables £12.95
Roasted Seasonal Veg with Fresh Pasta Topped with Local Mature Cheddar (V) £8.95
Home Cooked Ham, Free Range Eggs, Chips & Peas £8.50
8oz. Sirloin Steak with Salad, Chips, Mushrooms, Onion Rings & Grilled
Tomato £13.95
Spicy Bean Burger with Salad & Chips (V) £6.95
Home Made Cottage pie with Chips and Peas £8.95
Half Roast BBQ Chicken served with Cajun Chips and Salad £8.95
FOR THE KIDS £3.50
Fish Fingers
Or
Duo of Sausage’s
Served with either Baked Beans, Salad or Seasonal Vegetables & a Choice of Potato
Or
Pasta Bolognaise
Or
Mini Ham, Cheese and Tomato Pizza
LUNCHTIME ONLY
SERVED BETWEEN 12-4
PLOUGHMANS £7.50
A Huge Plate Served With a Selection of Pickles, Fruit, Salad and Warm Bread
Fresh Home Cooked Gammon
Locally Sourced Stilton
Somerset Brie
Local Cheddar
BAGUETTS on BROWN OR WHITE £4.95
All Served with a Salad Garnish
Tuna Mayo and Sweetcorn
Prawn and Marie Rose
Home Cooked Gammon
Cheese & Tomato
Bacon and Brie
Sausage and Onion
JACKETS
All Served with a Salad Garnish
Tuna Mayo and Sweetcorn £4.95
Prawn and Marie Rose £5.50
Chilli con Carne £5.50
Cheese and Beans £4.95
PUDDINGS £3.50
See Black Board
Cheese Board £5.95
Side Orders
Bowl Of Chips
£1.95
Garlic Bread
£1.95
Cheesy Chips £2.50
Side Salad £1.95
Onion Rings £1.95
Cajun Chips £2.50
